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How do the products of fermentation in animals differ from yeast?

Answer 1

Ivy Acosta

Yeasts: Ethanol and carbon dioxide.

Fermentation in animals actually is given a different name, anaerobic respiration. Animals produce lactic acid+2 ATP.
ATP is an energy source
- Yeasts produce ethanol and carbon dioxide in fermentation.
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Answer 2

Elias Aboujaoude

In animals, the products of fermentation are lactic acid and sometimes ethanol, while in yeast, the products are primarily ethanol and carbon dioxide.

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Answer from HIX Tutor

When evaluating a one-sided limit, you need to be careful when a quantity is approaching zero since its sign is different depending on which way it is approaching zero from. Let us look at some examples.