Properties of Acids and Bases

The properties of acids and bases constitute fundamental principles in chemistry, elucidating the behavior of substances in aqueous solutions. Acids, characterized by their ability to donate protons, exhibit distinct traits such as sour taste, corrosiveness, and the capacity to turn litmus paper red. In contrast, bases, which accept protons or donate hydroxide ions, manifest properties including bitter taste, slippery texture, and the ability to turn litmus paper blue. Understanding the properties of acids and bases is pivotal in various scientific disciplines, from chemical reactions and industrial processes to biological systems and environmental studies. This exploration unveils the intricate nature of these essential chemical entities.